Restaurants : Emeril's Delmonico
Emeril's Delmonico Friday Lobster Night
Small Plates
Lobster Bisque
$8
Lobster and Citrus Salad
argula, chervil mayo, almonds
$10
Medium Plates
Lobster Pot Pie
$12
Lobster Ragu
house made spaghetti alla chitarra
$15
Large Plates
Grilled Lobster Tail
English pea puree, confit yukon gold potatoes, citrus butter
$29
Lobster Boil
a whole, pound and a half lobster boiled "crawfish style" with red potatoes, corn, housemade chorizo
$42
- Sample Menu. Specials are Subject to Availability -
Restaurant Menu
Restaurant Info
- Address:
1300 Saint Charles Ave.
New Orleans, LA 70130
ph: 504 525 4937
fx: 504 595 2206 - Dinner Hours: Sun-Thu, 6:00p-9:00p; Fri-Sat, 6:00p-10:00p (We are happy to extend our fall hours to accommodate your group or private event.)
- Executive Chef/Proprietor: Emeril Lagasse
- Chef de Cuisine: Spencer Minch
- Sommelier: Lauren Kaplan
- General Manager: Saleem Nawaz
- Reservations: Recommended, however walk-ins are accepted
- Private Parties: Available for parties of 10-120 guests or Buy Outs. Theresa Humpal, our Private Events Coordinator, is happy to our extend summer hours to accommodate group or private events. See Special Events & Buyouts
- Attire: Our dress policy is casual with no sleeveless shirts for men.
- Parking: Complimentary valet services are available at the front door. See Directions & Info
- Gift Certificates: Available for purchase on-line. See emerilstore
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