Restaurants : Emeril's Delmonico
NEWS & ANNOUNCEMENTS
- 11Mar2009
Emeril's Delmonico: Tonight's Specials for March 11
Tonight's featured specials at Emeril's Delmonico Wednesday March 11 Small Plates New Orleans Style Marinated Olives, Warm Focaccia $7 Grilled Garden Vegetables, Romesco Sauce $8 Bourbon Braised Beef Short... Read more »
- 20Nov2008
Emeril's and New Orleans Hornets Announce Marketing Partnership
NEW ORLEANS, LA (November 20, 2008) – Emeril's Homebase, the corporate office for Lagasse's restaurant company, today announced a multi-faceted marketing partnership with the New Orleans Hornets for the 2008-2009... Read more »
- 11Sep2008
Emeril’s Delmonico Back in Action on St. Charles Avenue
NEW ORLEANS, LA (Friday, September 12, 2008) – Emeril’s Delmonico, Lagasse’s historic Creole restaurant in the New Orleans Garden District, reopens Monday, September 15th with dinner service at 6:00pm. Chef Spencer... Read more »
- 05Sep2008
Emeril Re-Opens Three New Orleans Area Restaurants
NEW ORLEANS, LA (Friday, September 5, 2008) – Emeril’s Restaurant, Lagasse’s flagship restaurant in New Orleans’ Warehouse district, reopens Friday, September 5th with dinner service at 5:00pm, as will NOLA, his casual... Read more »
- 02Sep2008
Gulf Coast Operations Update
Emeril’s Gulf Coast Fish House will reopen on Wednesday, September 3, with dinner service beginning at 5:30pm. Employees of Emeril's Gulf Coast Fish House should check in with their direct supervisors regarding work... Read more »
- 01Sep2008
Gulf Coast Operations Update
Emeril’s Gulf Coast Fish House will be closed on Tuesday, September 2, as we evaluate the availability of city services. We expect the restaurant to resume normal operations once the Island View Casino Resort is granted... Read more »
Restaurant Menu
Restaurant Info
- Address:
1300 Saint Charles Ave.
New Orleans, LA 70130
ph: 504 525 4937
fx: 504 595 2206 - Dinner Hours: Sun-Thu, 6:00p-9:00p; Fri-Sat, 6:00p-10:00p (We are happy to extend our fall hours to accommodate your group or private event.)
- Executive Chef/Proprietor: Emeril Lagasse
- Chef de Cuisine: Spencer Minch
- Sommelier: Lauren Kaplan
- General Manager: Saleem Nawaz
- Reservations: Recommended, however walk-ins are accepted
- Private Parties: Available for parties of 10-120 guests or Buy Outs. Theresa Humpal, our Private Events Coordinator, is happy to our extend summer hours to accommodate group or private events. See Special Events & Buyouts
- Attire: Our dress policy is casual with no sleeveless shirts for men.
- Parking: Complimentary valet services are available at the front door. See Directions & Info
- Gift Certificates: Available for purchase on-line. See emerilstore
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