Restaurants : NOLA Restaurant
NEWS & ANNOUNCEMENTS
- 16Mar2009
NOLA Restaurant: Tonight’s Specials for March 16
Tonight's featured specials at NOLA Restaurant Monday March 16 Salad Pastrami Smoked Salmon with Baby Arugula, Red Onions, Rye Bread Croutons, Farmhouse Cheddar and Dijon-Herb Vinaigrette $10... Read more »
- 13Mar2009
NOLA Restaurant: Tonight’s Specials for March 13
Tonight's featured specials at NOLA Restaurant Friday March 13 Salad House Cured Salmon with Baby Arugula, Gauffrette Potatoes, Herbed Goat Cheese, Sliced Shallots and Caper-Chive Vinaigrette ... Read more »
- 12Mar2009
NOLA Restaurant: Tonight’s Specials for March 12
Tonight's featured specials at NOLA Restaurant Thursday March 12 Salad House Cured Salmon Gravlax with Lemon tossed Arugula, Brown Butter Toast and Herb Goat Cheese $12 Appetizer Hoisin Barbecue-Hickory Smoked... Read more »
- 11Mar2009
NOLA Restaurant: Tonight’s Specials for March 11
Tonight's featured specials at NOLA Restaurant Wednesday March 11 Salad House Cured Salmon Gravlax with Lemon tossed Arugula, Brown Butter Toast and Green Onion Whipped Cream... Read more »
- 20Nov2008
Emeril's and New Orleans Hornets Announce Marketing Partnership
NEW ORLEANS, LA (November 20, 2008) – Emeril's Homebase, the corporate office for Lagasse's restaurant company, today announced a multi-faceted marketing partnership with the New Orleans Hornets for the 2008-2009... Read more »
- 05Sep2008
Emeril Re-Opens Three New Orleans Area Restaurants
NEW ORLEANS, LA (Friday, September 5, 2008) – Emeril’s Restaurant, Lagasse’s flagship restaurant in New Orleans’ Warehouse district, reopens Friday, September 5th with dinner service at 5:00pm, as will NOLA, his casual... Read more »
Restaurant Menu
- NOLA Restaurant Home
- Menus:
- Photo Gallery & 360° Tour
- Directions & Location
- News & Announcements
- Our Team
- Special Events & Buyouts
- Restaurant Information
Restaurant Info
- Address:
534 Saint Louis St.
New Orleans, LA 70130
ph: 504 522 6652
fx: 504 524 6178 - Lunch Hours: Thu-Sun, 11:30am-2:00pm
- Dinner Hours: Mon-Sun, 6:00pm-10:00pm
- Executive Chef/Proprietor:
Emeril Lagasse - Chef de Cuisine:
Joshua Laskay - Sommelier:
John Hoff - General Manager:
Averriel Thomas - Reservations: Recommended, however walk-ins are accepted
- Private Parties: Private dining, business luncheons, specials events and parties (Private events room located on the 3rd floor). See Special Events & Buyouts
- Attire: Our dress policy is casual.
- Parking: Validated parking is available at the Omni Royal Orleans Hotel, subject to space availability. See Directions & Info
- Emeril's Cards: Available for purchase on-line. See emerilstore
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