Restaurants : NOLA Restaurant
DIRECTIONS & INFO
Turn by Turn Directions
From the Downtown Area:
Locate Canal St. (Main street in the downtown area). Proceed up Canal St. towards the Mississippi River
Take a left on North Peters. Continue approximately 3-4 blocks, where N. Peters turns into Decatur St.
Take a left on St. Louis. NOLA restaurant is located in the middle of the first block on the left.
Parking: Validated parking is available at the Omni Royal Orleans Hotel. To park, take a right on the next block at Chartres, the garage is on your left.
From the Airport:
Take Airport Rd. to 1-10 East.
Continue on I-10 East to the I-90 East connection. Once on I-90 the Superdome will be on your left.
Follow I-90 East towards the Mississippi River Bridge.
Exit at the St. Charles Ave. ramp. (Be alert, this is the second to last exit before you cross the bridge).
Take a left on St. Charles Ave. underneath the interstate, you will reach Lee Circle one block up, go one quarter way around the circle and take a right on Howard Ave.
Take a left on Camp St. Proceed down Camp St. approximately 8 blocks to Poydras St.
Take a right on Poydras and go towards the Mississippi River.
Take a left on South Peters. Continue on South Peters until you cross Canal St. (S. Peters turns into N. Peters and then turns into Decatur at Canal St.) 2-3 blocks past Canal.
Take a left on St. Louis St.
NOLA Restaurant is located in the middle of the first block on the left.
Parking: Validated parking is available at the Omni Royal Orleans Hotel. To park, take a right on the next block at Chartres, the garage is on your left.
Restaurant Menu
- NOLA Restaurant Home
- Menus:
- Photo Gallery & 360° Tour
- Directions & Location
- News & Announcements
- Our Team
- Special Events & Buyouts
- Restaurant Information
Restaurant Info
- Address:
534 Saint Louis St.
New Orleans, LA 70130
ph: 504 522 6652
fx: 504 524 6178 - Lunch Hours: Thu-Sun, 11:30am-2:00pm
- Dinner Hours: Mon-Sun, 6:00pm-10:00pm
- Executive Chef/Proprietor:
Emeril Lagasse - Chef de Cuisine:
Joshua Laskay - Sommelier:
John Hoff - General Manager:
Averriel Thomas - Reservations: Recommended, however walk-ins are accepted
- Private Parties: Private dining, business luncheons, specials events and parties (Private events room located on the 3rd floor). See Special Events & Buyouts
- Attire: Our dress policy is casual.
- Parking: Validated parking is available at the Omni Royal Orleans Hotel, subject to space availability. See Directions & Info
- Emeril's Cards: Available for purchase on-line. See emerilstore


Follow NOLA Restaurant on Twitter