Restaurants : Emeril's New Orleans
EMERIL'S NEW ORLEANS
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July 4th Dinners | July 1-5
Emeril's celebrates Fourth of July with a three course all-American menu for just $35. Emeril's regular dinner menu will also be served. View the Menu
NEWS & SPECIALS
- 02Apr2009
Emeril's New Orleans: Tonight's Specials for April 2
Tonight's featured specials at Emeril's New Orleans Thursday April 2 Small Plates Maine Lobster Pierogi Caramelized Onion-Rhubarb Chutney $9 Fresh Fava Beans Louisiana Crawfish, Pecorino Romano, Guanciale,... Read more »
- 01Apr2009
Emeril's New Orleans: Tonight's Specials for April 1
Tonight's featured specials at Emeril's New Orleans Wednesday April 1 Small Plates Maine Lobster Pierogi Caramelized Onion-Rhubarb Chutney $9 Fresh Fava Beans Louisiana Crawfish, Pecorino Romano, Guanciale,... Read more »
- 31Mar2009
Emeril's New Orleans: Tonight's Specials for March 31
Tonight's featured specials at Emeril's New Orleans Tuesday March 31 Small Plates Maine Lobster Pierogi Caramelized Onion-Rhubarb Chutney $9 Fresh Fava Beans Louisiana Crawfish, Pecorino Romano, Guanciale,... Read more »
Restaurant Menu
Restaurant Info
- Address:
800 Tchoupitoulas St.
New Orleans, LA 70130
ph: 504 528 9393
fx: 504 558 3925 - Lunch Hours: Mon-Fri, 11:30a-2:00p
- Dinner Hours: Mon-Sun, 6:00p-10:00p
- Executive Chef/Proprietor: Emeril Lagasse
- Chef de Cuisine: David Slater
- Sommelier: Ray Gumpert
- General Manager: Kevin Delaune
- Reservations: Recommended
- Private Parties: Available for parties of 10-88 guests or Buy Outs. See Special Events & Buyouts
- Attire: Our dress policy is casual with no sleeveless shirts for men.
- Parking: Complimentary valet parking is available at the front door. See Directions & Info
- Gift Certificates: Available for purchase on-line. See emerilstore
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