Caipirinha

Ingredients

1 lime, quartered
1 tablespoon sugar
Ice cubes
2 1/2 ounces cachaça (Brazilian tequilla)

Instructions

Place the lime and sugar in the bottom of a 4-ounce glass. Using the handle of a wooden spoon, crush and mash the limes. Fill the glass with the ice cubes. Pour the liqueur over the ice and stir well.

Yield: 1 drink