Double Chocolate Espresso Malt Shake

Ingredients

3/4 cup large ice cubes
4 (1/4 cup) scoops chocolate ice cream
3/4 cup cold chocolate milk
2 tablespoons chilled espresso or strong coffee
3 tablespoons malted milk powder
Maraschino cherries, for garnish

Instructions

Combine all ingredients in a blender and process on high until smooth. Pour into tall glasses and serve immediately, garnished with maraschino cherries.
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Yield: 2 servings