• Source: EM1H14e
• Dish Type: Sauces

Mustard Mint Sauce

Ingredients

• 3 tablespoons Dijon mustard
• 2 tablespoons honey
• 1 tablespoons prepared horseradish, drained
• 3 mint leaves, finely chopped
• Kosher salt and freshly ground pepper

Instructions

Whisk together all ingredients in a small bowl and season with salt and pepper, to taste.