Dilled Tartar Sauce

Ingredients

3/4 cup mayonnaise
2 tablespoons sour cream
2 teaspoons fresh lemon juice
1/4 teaspoon salt
1/8 teaspoon cayenne
Pinch sugar
2 tablespoons grated white onions
1 tablespoon chopped fresh dill
1 tablespoon pickle relish

Instructions

In a medium bowl, combine the mayonnaise, sour cream, lemon juice, salt, cayenne, and sugar, and mix well. Fold in the onions, dill, and pickle relish. Refrigerate until ready to serve.

Yield: about 1 cup