• Source: Emeril Live EM1F12e
• Dish Type: Appetizer
• Version: 2 [other versions]

Adobo Chile Salsa

Ingredients

• 2 cups chopped, peeled, and seeded tomatoes
• 1/3 cup chopped white onions
• 2 chipotle chiles in adobo, with 1 teaspoon adobo sauce
• 1/2 cup chopped fresh cilantro
• 2 tablespoons fresh lime juice
• 1 teaspoon minced jalapeno
• 1 teaspoon minced garlic
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• Pinch cayenne

Instructions

Combine all the ingredients in a blender and blend until just smooth but still slightly chunky.
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Transfer to a bowl and serve with the quesadillas.