Emeril's Stuffed Fried Rice

Ingredients

1/4 cup peanut oil
3 cups cooked white rice
1/2 cup chopped green onions
1/2 cup shredded roasted pork
1/2 cup diced shrimp
1/2 cup diced Chinese sausage
2 teaspoons minced garlic
3 eggs
1 1/2 tablespoons soy sauce
2 tablespoons sesame oil
3 tablespoons finely chopped parsley
Salt and pepper
1 head of Bib lettuce, leaves removed
Soy sauce for dipping

Instructions

Heat the oil in the wok. Toss in the rice until hot and golden. Toss in the green onions, pork, shrimp, and sausage. Stir in the garlic, eggs, soy sauce, sesame oil and parsley. Stir-fry for 2 minutes. Season with salt and pepper. Remove the rice from the wok and place 2 heaping spoonfuls of the fried rice in the center of each leaf of Bib lettuce. Tuck the sides of the leaf in and tightly roll up the lettuce like a jelly roll.

Yield: 4 servings