Pineapple-pepper Lava

Ingredients

1 (22-ounce) can crushed pineapple (including liquid)
1 cup prepared chunky salsa
Habanero pepper sauce to taste

Instructions

In a large skillet, heat the pineapple (including liquid) over medium heat, then stir in the salsa. Add the pepper sauce. Serve hot, spooned atop Yellow Rice Volcanoes.