• Source: Cooking Section, May 2001
• Dish Type: Beverage/Alcoholic

Mimosa

Ingredients

• 3 ounces chilled Champagne
• 3 ounces chilled fresh orange juice
• 1 fresh whole strawberry

Instructions

Combine the Champagne and orange juice in a chilled flute. Garnish with the strawberry.

Yield: 1 serving