• Source: EE2302
• Dish Type: Appetizer

Herbs De Provence

Ingredients

• 2 tablespoons dried savory
• 2 tablespoons dried rosemary
• 2 tablespoons dried thyme
• 2 tablespoons dried oregano
• 2 tablespoons dried basil
• 2 tablespoons dried marjoram
• 2 tablespoons dried fennel seed

Instructions

In a small mixing bowl, combine all the ingredients together. Store in an air-tight container.

Yield: 1 cup