Parmesan Herb Croutons

Ingredients

4 slices of stale white bread, 8-inch by 1-inch
1 cup prepared mayonnaise
1 cup grated Parmesan cheese
1/4 chopped fresh herbs
Salt and pepper

Instructions

Preheat the oven to 400 degrees F.

Slice the bread lengthwise in half, making 8 large triangles. Combine the mayonnaise, Parmesan Cheese, herbs and seasonings together. Spread the mixture onto the croutons and brown in the oven until golden, about 3 to 4 minutes.

Garnish with fresh parsley. Remove the croutons and place on the top of the paellaya.

Yield: 8 croutons