• Source: Emeril Live EM1A05
• Dish Type: Sauces
• Version: 2 [other versions]

Blood Orange Gastrique

Ingredients

• 1 cup sugar
• 1 cup red wine vinegar
• 1/2 cup Blood Orange juice, (about 4 to 5 oranges)

Instructions

Combine ingredients and simmer over medium heat to make a thick syrup, measuring 1 cup.