Recipes Tagged with 'emeril 20-40-60'

• Emeril's Oven Roasted Chicken Wings
  Dish Type: Appetizer

  You won't have to clean the fryer or hide from your doctor ... Need I say more?
• Boneless Pork Chops Parmigiana
  Dish Type: Entree

  Everyone knows how delicious Chicken Parmesan can be, but I decided to do a spin-off with pork. Your friends and family will be astonished at how quickly this dish comes together.
• Cantaloupe, Prosciutto, and Arugula Salad
  Dish Type: Salads

  This salad is a great addition to an al fresco dinner in the heat of summer. So simple, so refreshing, so satisfying.
• Emeril's Late-night Parfaits
  Dish Type: Dessert

  The great thing about these parfaits is that they can be assembled and ready in no time. Don't worry if you don't have the exact ingredients called for; any type of cookie and ice cream you have on hand can work wonderfully together.
• Seared Shrimp Salad
  Dish Type: Salads

  This light and refreshing salad makes for a perfect warm-weather meal when avocados are in season.
• Black Bean Cakes
  Dish Type: Appetizer

  Talk about "knock your socks off"! These bean cakes end up crispy and crusty on the outside, but oh so tender and creamy on the inside. A true study in contrasts, this dish is elevated to notches unknown when served garnished with your favorite guacamole, salsa, and sour cream.
• Skillet Corn Cake with Stewed Cherries
  Dish Type: Dessert

  To make the best use of your time, prepare the deceptively delicious cherry sauce while the corn cake is baking. The cake is best served either warm or at room temperature, with the stewed cherries spooned over the top.
• Emeril's New-style Caldo Verde
  Dish Type: Soups

  If I had to choose one dish to represent my childhood, it would be this. I call this version "new-style" because the kale is cut into thin strips and is cooked only until crisp-tender, which differs from the more traditional version.
• Braised Chicken Thighs
  Dish Type: Entree

  When I'm preparing this dish, it's all I can do to wait until it's finished simmering to get a taste of the awesome gravy. You've simply gotta cook some rice to eat with this, no doubt about it.
• Brazilian Fish Stew
  Dish Type: Entree

  The flavors and colors of this dish will wow any seafood lover, trust me. Now, I've gotta tell you, it is a bit on the spicy side, so feel free to reduce the cayenne peppers if you're not a spice lover. With white rice served alongside, this is a complete meal.
• Braised Lamb Shanks with Creamy Polenta
  Dish Type: Entree
• Bananas and Brown Sugar En Papillote
  Dish Type: Dessert
• Roasted Red Pepper Mac and Cheese
  Dish Type: Pastas
• Vegetable Pot Pie
  Dish Type: Entree
• Deep-dish Banana Pudding
  Dish Type: Dessert
• Caborita
  Dish Type: Beverage/alcoholic
• Carne Asada Mini Tortillas with Brazilian Vinaigrette Salsa
  Dish Type: Appetizer
• Fish Tacos with Chipotle Crema and Roasted Tomato Salsa
  Dish Type: Entree
• Chipotle Crema
  Dish Type: Condiment
• Pickled Cabbage
  Dish Type: Misc
• Sammy and Emeril’s Favorite Paella
  Dish Type: Entree
• Papaya-avocado Salad
  Dish Type: Salads
• Dessert Cinnamon Sugar Nachos with Dulce De Leche and Mexican Chocolate
  Dish Type: Dessert
• Espresso Martini
  Dish Type: Beverage/alcoholic
• Pork Belly with Arepas
  Dish Type: Appetizer
• Quick Asian Pickle
  Dish Type: Appetizer
• Bouillabaisse with Sofrito
  Dish Type: Entree
• Sausage Pizza with Caramelized Onions and Peppers
  Dish Type: Entree
• Emeril's Balsamic Marinated Ribeyes with Balsamic Barbecue Sauce
  Dish Type: Entree
• Putine
  Dish Type: Appetizer