Select a Search:
This photo is of the soup when you have just added the whole fried tortillas. As it simmers along, the tortillas will break down and thicken the soup.
Chef David Slater of Emeril’s New Orleans creates a delicious summertime soup for a special event.
A great vegetarian, no cook soup. Wow, does it get any better than that?
A cool, refreshing soup with fresh oysters and a light, lemony sauce.
This cool, creamy soup is delightful during the summer months. Garnish the soup with the season's best tomatoes and basil and enjoy.
For an updated list of show times and recipes, please click on the show name.
Recipe Name or Ingredients:
Search ingredients too?
---Select All Dish Types---
Sort Results By:
Copyright 2001 - 2014 Emerils.com All Rights Reserved