If you have a bit of leftover mashed potato, this is what you do with it: make tender, delicious bread. Though you already know thereís nothing like fresh bread, this recipe will show you why focaccia is a favorite.
Soft cheeses such as ricotta, fromage blanc, and mozzarella are the best choices for beginning cheesemakers because they are so easy to make at home. Try to find fresh milk from a local farmer. If that is not available, be sure to purchase organic milk from your grocer.