- Drunken Chicken
- Edamame with Sesame Oil and Sea Salt
- Emeril's Asian-style Steamed Whole Fish
- Emeril's Baked Alaska
- Emeril's Bone-chilling Brew
- Emeril's Chuck Wagon Chili for the Slow Cooker
Come and get it! The real-deal chili is right here. Large chunks of beef chuck steeped in spices and cooked slowly in tomatoes, beer, and a bit of chocolate create a succulent mouth feel.
- Emeril's Favorite Linguine with Clams
- Emeril's Homemade Vegetable Stock
- Emeril's Noodle Salad
- Emeril's Perfect Hot and Cheesy Fries
- Emeril's Perfect Mexican Salsa and Homemade Tortilla Chips
- Emeril's Perfect Parmesan Polenta
- Emeril's Perfect Roast Chicken
- Emeril's Perfect White Rice
- Emeril's Roasted Pimiento Peppers
- Emeril's Seafood Paella
- Emeril's Wild Mushroom and Manchego Pizza
- Emerilís Fastest Bbq Brisket
Hereís an easy, quick, and delicious way to satisfy even the biggest brisket aficionado.
- Espresso and Cocoa Rubbed Flank Steak with a Citrus and Plum Salad
- Fennel Seared Swordfish with Smoked Tomato Butter, Yukon Hash and Bottarga Citrus Salad
Recently featured on Emeril's Florida: Florida's Beach & Waterfront Restaurants.
- Fettuccine with Peas and Bacon
- Florida Cioppino with Grilled Lobster and Jalapeno Cheese Grits
Recently featured on Emeril's Florida: Big Night Out.
- Florida Swordfish, Swank Farms Cauliflower, Tomatoes and Chickpeas
Recently featured on Emeril's Florida: Palm Beach.
- French 75
Try this elegant cocktail, from mixologist Aisha Sharpe, at your next party.
- French Bread Croustades
- French Bread Pizza Sandwiches with Sweet Italian Sausage
- French Dip Sandwich
- French Onion Dip with Homemade Parmesan Crackers
- Fresh Tomato Vinaigrette
A simple vinaigrette that is equally at home on mixed greens, grilled chicken or fish.
- Fresh Tomato Vinaigrette with Sauteed Cod