Recipes : Recipe Detail

 Add Add to Recipe BoxEmail Send As Email Print Print Recipe

Blood Orange Vinaigrette

Instructions

Whisk together juice, shallots, mustard, sugar, and vinegar in a medium bowl. Slowly whisk in olive oil in a steady stream until combined. Season with salt and pepper.

Ingredients

  • 1/2 cup blood orange juice
  • 1 tablespoon finely chopped shallots
  • 1 teaspoon Dijon mustard
  • 1 teaspoon sugar
  • 1 tablespoon sherry vinegar
  • 1 cup olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Recipe Helpers

Mobile Recipes

Search Emeril's Recipes on your cell phone!

Recipe Search Options

Recipe Categories

Prepared Recipe Searches

Recipe Search Tags

Kids Mint Beef Party Candy Holiday Eggplant Sausage Burger Grilling Puff Pastry Jon & Kate Christmas Easter, Entertaining Snack Turkey Leftovers Cookies Chicken Pita Bagel Dip Bbq Family Sunday Dinner Chocolate Shrimp Casserole English Emeril 20-40-60 Entree Pea Ham Lunchbox Pasta
Body + Soul Subscription
Emerilware Cast Iron