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- Source: Emeril Live EM1F69e
- Dish Type: Sauces
- Version: 2 [other versions]
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Cranberry Sauce
Instructions
Combine the cranberries, maple syrup, orange zest, and orange juice, and bring to a simmer. Cook until the cranberries pop. Lower the heat and cook until the mixture thickens, about 10 minutes. Remove from the heat and add lemon juice, to taste.
Yield: 2 1/2 cups
Ingredients
- 1 cup fresh cranberries
- 1 cup maple syrup
- 1 teaspoon orange zest
- 1/4 cup orange juice
- 1 lemon, juiced
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