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- Source: Prime Time Emeril Cookbook
- Dish Type: Misc
- Version: 3 [other versions]
Creole Seasoning
Instructions
Combine all the ingredients thoroughly in a bowl. Store in an airtight container away from light. Use within three months.
Yield: 2/3 cup
Ingredients
- 2 1/2 tablespoons paprika
- 2 tablespoons salt
- 2 tablespoons garlic powder
- 1 tablespoon freshly ground black pepper
- 1 tablespoon onion powder
- 1 tablespoon cayenne
- 1 tablespoon dried oregano
- 1 tablespoon dried thyme
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