Recipes : Recipe Detail |
Add  Email  Print 
|
- Source: Emeril's TV Dinners
- Dish Type: Sauces
- Version: 2 [other versions]
- Tweet
Roasted Tomatillo Sauce
Instructions
Preheat the oven to 400ºF.
Combine all of the ingredients except the water in a large mixing bowl and toss to mix. Then spread the mixture evenly on a baking sheet and roast for 30 minutes. Remove from the oven, pour everything into a food processor or blender, add the water, and process until smooth.
Yield: about 2 cups
Ingredients
- 1 pound fresh tomatillos, husks removed
- 1/2 medium-size yellow onion, thinly sliced
- 6 cloves garlic, peeled
- 2 tablespoons olive oil
- Salt and freshly ground black pepper to taste
- 1/2 cup water
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Kids Shrimp Apple German Farm2fork Friday Ribs Bbq Croutons Oysters New Orleans Grilling French Toast Pain Perdu Jc100 Mint Sporting Event Party The Emeril Lagasse Show Fruit Cantelope Berries Salad Breakfast Tex-mex Make-ahead Cookies Emeril's Table Milkshake Holiday Entertaining Snack Fall Oyster Stuffing Black Eyed Peas Christmas Easter, Veggies Focaccia Thanksgiving Cookie Chocolate