Recipes : Recipe Detail |
Add  Email  Print 
|
- Source: Emeril Live EM1A26E
- Dish Type: Dessert
- Version: 2 [other versions]
- Tweet
Fresh Lemon Curd
Instructions
In a double boiler, over medium heat, whisk all the ingredients together. Cook the sauce until thick, about 10 to 12 minutes, stirring constantly. Remove from the heat and cool.
Yield: 1 1/2 to 2 cups
Ingredients
- 1 cup fresh lemon juice, about 16 lemons
- 3/4 cup sugar
- 8 egg yolks
Recipe Categories
Prepared Recipe Searches
Recipe Search Tags
Tomatoes Salad Summer Simple Grilling Kids Lunchbox The Emeril Lagasse Show Farm2fork Friday Jon & Kate Granola Afternoon Snacks for Kids Dried Nuts and Fruits Cookie Snack Pita Bagel Party Dip Sporting Event Farm 2 Fork Friday Beef Entree Pea Ham Biscuits Cookies Candy Holiday Croutons Casserole English Jc100