AVOCADO PUREE

Ingredients

• 1 avocado, peeled, pitted and chopped
• Juice from 1/2 of a fresh lemon
• Salt
• Freshly ground black pepper
• 1 teaspoon chopped garlic
• 1/2 cup heavy cream

Instructions

Combine all the ingredients in a food processor, fitted with a metal blade. Puree until smooth. Season with salt and pepper. Serve immediately.

Yield: about 1 cup

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