Place a small piece of aluminum foil on the bottom of a toaster oven and preheat to 350?F.
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In a small bowl, mix together the butter, Baby Bam, and garlic with a small whisk or fork.
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Split the bread in half lengthwise and spread with the seasoned butter.
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Layer the cheese on top of the buttered bread to cover evenly.
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Bake until the cheese is bubbly and the edges are golden brown, about 8 to 10 minutes.
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Using oven mitts or pot holders, remove the loaf from the oven and place on a cutting board.
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Cut into 1-inch-thick slices and serve.
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Yield: 4 to 6 servings
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Be careful when slicing the hot loaf! Hot cheese can stick to you and burn. Have an adult help you here.