Adobe Wine Dinner
~ 1ST COURSE ~
Sugarcane Skewered Jumbo Sea Scallops
With Stonehedge Frisee, Baby Watercress,
Key Lime Marinated Red Onions and Charred Kiwi Relish
Adobe Road Sauvignon Blanc, Dry Creek Valley 2006
~ 2ND COURSE ~
Braised Beef Short Ribs
With Truffle Whipped Celery Root,
Sautéed Haricot Vert and Roasted Shallot Reduction
Adobe Road Cabernet Franc, Knights Valley 2004
~ 3RD COURSE ~
Grilled Lamb Sirloin
With Confit of Fingerling Potatoes, Sauté of Baby Carrots
And Blackberry Balsamic Jam
Adobe Road Syrah, Sonoma County 2005
~ 4TH COURSE ~
Tropical Fruit Tart
With Sabayon Cream and Berry Coulis
Kluge Estate Winery Cru “Mélange Nouveau” NV
Charlottesville, Virginia
Eighty-Five Dollars Per Person
A Gratuity of 18% is added on all checks
Emeril's Miami Beach
1601 Collins Ave.
Miami Beach, FL 33139
For Reservations or more information,
please call (305) 695-4550
Please visit the NEW Emerils.com for additional information.
|