Remoulade. In a Tube.
Post Author: Jenny McCoy
As I perused the shelves of a little gourmet food shop in my neighborhood, I came across a tube of remoulade sauce. I was appalled. I did not live in New Orleans, proud home of many a homemade remoulade-smothered dish, to find it neatly packaged in a tube reminiscent of toothpaste!
Of course, I had to try it. So, of course I slapped down the $4.99 and bought it.
I hate to admit it, but to my surprise it wasn’t that bad. It tasted like jarred tartar sauce. I would never use it to substitute any remoulade sauce I’ve ever had before, but if I ever needed a portable and quick squeeze of sauce to don a child’s frozen fish sticks, this would certainly do the trick.

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December 14th, 2008
7:34 pm
But the million dollar question:
Does it prevent cavities?