Really Cool Food Photography
Post Author: Jenny McCoy
Erwan Frotin is just 29 years old, but his still life photographs portray his wisdom beyond his years. His use of monochromatic themes is quite beautiful. I especially like the picture above, simply because it is made entirely of cabbages which gives the photograph a ton of texture.
From Toulon, France and educated at Lausanne School of Art and Design, Frotin has shot for Vogue, The New York Times, Wallpaper, Louis Vuitton, Hermes, and others. He has also shown his works throughout Europe, mostly in Paris. He currently lives between New York and Paris.
You can check out more of his work at art+commerce. I, of course, would start with the portfolio devoted to food.
photo source: New York Times

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