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Recipe

Barbecue Sauce

Yield: About 2 cups

Ingredients

1 cup apple cider vinegar
1 cup ketchup
3 tablespoons packed dark brown sugar
1 tablespoon yellow mustard
1 tablespoon molasses
1 teaspoon salt
1/2 teaspoon dried crushed red pepper

Directions

In a bowl, combine all the ingredients and whisk well to dissolve the sugar. Place in a squeeze bottle and dress the pulled pork.

Recipe Details

Source: Emeril Live EM1F82e
Dish Type: Sauces

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