Hi there. Looking for your recipe box? Click here for more info.

Recipe

Royal Cup

  • Yield: 1 serving.

Ingredients

  • 1/2 ounce Grand Marnier
  • 3 drops Peychaud bitters
  • 4 ounces chilled Champagne

Directions

  • Pour the Grand Marnier into a Champagne flute, a wineglass, or a large martini glass, add the bitters, and then slowly add the Champagne. Serve immediately.